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The Reality of Grandma's Cooking : Nutrition in Mid - Twentieth Century Aotearoa New Zealand

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Figure 1: Michael Pollan, In Defense of Food: An Eater’s Manifesto, New York: Penguin Books, 2009.  In the ‘noughties’, Michael Pollan’s In Defense of Food helped to popularise an approach to eating framed around a central tenet – ‘Just eat what your great-grandma ate’, suggesting those in pursuit of perfect health should avoid consuming anything from a packet or a production line.  As journalist and author, Pollan sought to disrupt understandings of nutrition and consulted a variety of different nutrition specialists to put together the book, as Pollan saw fit. As such, Pollan consulted Jewish and Italian grandmothers as expert diet authorities, alongside those with professional training in nutrition and dietetics, as well as doctors, nurses, and anthropologists. In an interview with the New York Times, Pollan recounted his favourite quote from the grandmothers he interviewed to research his book: “The whiter the bread, the sooner you’ll be dead”, these women reportedly advi...

Coffee Lounge Culture

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Coffee lounges opened in Auckland in the 1950s and filled a social gap for people who weren’t attracted to other entertainments available at that time such as commercial cabaret and big bands in ballrooms. They sported glamorous European-inspired names like C’est si Bon, El Paso, La Ronde, Picasso and Piccolo and their décor was Bohemian chic. Walls were covered in murals, or posters of bull fights, and ceilings were painted black and draped in fishing nets. Tables were lit by candles stuck in Chianti bottles, and the air was usually thick with cigarette smoke. Ref: John Rykenberg, Auckland restaurant, 1959, Sir George Grey Special Collections, Auckland Libraries, 1269-A997-3.

Eating in & dining out: Dalmatian-run grill rooms of the 1940s

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The 1940s were boom times for Auckland’s Dalmatian-run grill room restaurants, especially after US soldiers, sailors and nurses arrived in June 1942 - there were six grill rooms on Victoria Street West alone (Clarich, Jelich, Kosovitch, Lipanovich, Makovina and Urlich) and a further 20 in the central city. The Americans came for R and R after fighting in the Pacific, for medical attention, and for training. For the next two years about 50,000 American servicemen and women were in the country at any one time. They were often paid twice as much as local wages, and had three out of every four days free. Ref: Auckland Weekly News, US troops in Queen Street, 1942, Sir George Grey Special Collections, Auckland Libraries, 7-A14390.

Picnics

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Ah summer .. long days of sunshine, trips to the beach and of course, the all important picnic. Summer wouldn't be summer without at least a few picnics. Despite the sand in your food and the insects buzzing around, eating food outside never fails to bring a sense of excitement to a meal. From simple sandwiches to grand affairs, picnics are always popular with everyone, whatever their age. Ref: 4-7028, group picnic, no date, Sir George Grey Special Collections Take a look through these heritage images from the Auckland Libraries collections and see how people went picknicking in the past!